Berry Parfait

April 3rd, 2012 No comments

Berry Parfait Recipe

Berry Parfait

Ingredients to make Berry Parfait:
- 250 ml whipped cream, beaten stiff
- 180 g white chocolate, and chill the team
- 150 g of chocolate cereal, ready-made
- 100 g strawberries, cut into thin
- 30 ml rhum (optional)
- 4 egg yolks
- 3 tablespoons granulated sugar
- 1 egg
- 1/2 packet of jelly white, boil with 100 ml of water to the boil
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Moroccan Cigars

April 2nd, 2012 No comments

Moroccan Cigars Recipe

Moroccan Cigars

Ingredients to make Moroccan Cigars:
7 sheets of fillo pastry
2 tablespoons melted unsalted butter to spread
oil for frying
Ingredients of content:
200 grams of ground beef
2 eggs beaten
1 tablespoon unsalted butter for sauteing
1 tablespoon chopped parsley
1/2 teaspoon ground cinnamon
1/2 teaspoon all spice powder
1/2 onion finely chopped
1/4 teaspoon powdered ginger
1/4 teaspoon ground pepper
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Kimlo Soup

March 16th, 2012 No comments

Kimlo Soup Recipe

Kimlo Soup

Ingredients to cook Kimlo Soup:
150 g shrimp, dredge the back
20 tuberose , soak , discard the yellow part (Wash tuberose 2 times with warm water to make it not sour)
50 g rice noodles , soak , cut it
5 cloud ear mushroom, soak and cut it
3 garlic, contuse , mince softly
2 carrot , cut it
2 onion leaf , cut
2 table spoon sesame oil for sauteing
2 cm ginger , contuse it
1 1/2 teaspoon salt
1 teaspoon sugar
1 cube chicken broth
1.2 L water
1/2 chicken , chop into halves
1/2 teaspoon pepper powder
1/2 teaspoon lemon water
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Smoked Beef with Cheese Pasta

March 10th, 2012 No comments

Smoked Beef with Cheese Pasta Recipe

Smoked Beef with Cheese Pasta

This recipe perfect for the weekend with your family. Serve warm while the mozzarella cheese still melt, let try and enjoy it.
Ingredients to cook Smoked Beef with Cheese Pasta:
1000 ml of water
150 grams fussil (spiral pasta)
100 grams of mozzarella cheese
75 grams of cheddar cheese is melting fast
6 pieces of smoked beef, cut into small pieces, fried
1 teaspoon basil
1 tablespoon salt
1/2 tablespoons cooking oil
chilli sauce to serve
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Chicken Schnitzel

March 8th, 2012 No comments

Chicken Schnitzel Recipe

Chicken Schnitzel

Ingredients to make Chicken Schnitzel:
1 chicken breast fillet (320 grams), cut into two sections and split vertical thin, crushed
1/2 teaspoon salt
1/4 teaspoon ground pepper
50 grams of wheat flour for coating
1 egg
oil for frying
Coating material:
50 grams of refined Bread crumbs
1 tablespoon of Parmesan cheese
1 teaspoon parsley, chopped
1/2 teaspoon basil
1/2 teaspoon oregano
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